A fresh twist on a G&T from Cambridge business
Celebrate with a fresh twist on a G&T from Pinkster Gin – the perfect addition to a cool cocktail bar for the big day or pre-wedding hen and stag celebration.
Launched this year the company's new Pinkster Spritz is made with the gin-soaked raspberries left over from producing their premium tipple and provides the ideal base for a light and refreshing spritz.
Pinkster Raspberry and Hibiscus is infused with exotic hibiscus flowers and the company's signature raspberries which are grown close to their rural Cambridgeshire HQ. Serve in a highball glass with heaps of ice, Fever-Tree Mexican Lime Soda, a squeeze of fresh lime and enjoy!