Engaging a professional wedding catering business takes away all the stress of providing your guests with first class, delicious food that will add so much to your special day.
Planning is essential, and a specialist wedding caterer will provide you with many options not just for your formal sit down wedding breakfast and dinner, but also perhaps a relaxed barbeque or buffet. And of course you can also discuss and plan for any special dietary requirements that your guests may have.
Here’s some great wedding caterers based in East Anglia from places like Norfolk, Suffolk, Ipswich, Norwich, Cambridge, Peterborough, Yarmouth and Peterborough, whom you might want to get in touch with...
Don't forget to mention Your East Anglian Wedding magazine when contacting a wedding caterer.
The Wonky Donkey is a fully licensed mobile bar ideal for Christmas and New Year, Parties, Weddings, Birthdays, Engagements or Anniversaries. It’s a fun way to add a bar to almost any venue. We also have an indoor mobile bar, so no matter what the occasion or location we can keep your guest happy.
Sarah Knowles MW joined The Wine Society in March 2014 and passed her Masters of Wine qualification in 2015. She is responsible for Champagne, North America and Italy, as well as overseeing the portfolio of sparkling wines and spirits; so, there really is no better person to be advising you and answering all of your wedding questions? Red or white for a meat course? Wine or Champagne for your wedding toast? This is the second part in our three part guide, check back here every Friday to have these questions answered!
Posted: 13 May 2022
Sarah Knowles MW joined The Wine Society in March 2014 and passed her Masters of Wine qualification in 2015. She is responsible for Champagne, North America and Italy, as well as overseeing the portfolio of sparkling wines and spirits; so, there really is no better person to be advising you and answering all of your wedding questions? Red or white for a meat course? Wine or Champagne for your wedding toast? Read our three part guide over the next three weeks (check back here every Friday) to have these questions answered!
Posted: 3 May 2022
Now is the time for making the most of the great outdoors. With summer around the corner we're looking forward to all the dreamy al fresco weddings to come. Cambridgeshire-based The Horsebox UK is heading into the season at full speed and has just announced a line-up of events with lots of weddings in the mix. Their quirky Harriet bar can provide a full drinks service or how about something themed like an Espresso Martini bar for an extra special touch? Their lovingly converted blue horsebox Henry is a major crowd-pleaser serving barista coffees alongside a range of tasty toasties, perfect for a chilled festival-style wedding.
Posted: 20 April 2022
If you had a festival proposal last weekend - lucky you - and it means this New Year there will be double celebrations now you're embarking on your wedding planning journey and entering 2022 as an engaged couple!
These delightful Gin cocktails are the perfect way to celebrate and bring in the New Year, restrictions maybe looming once again, but gin can travel!
Pinkster is locally grown and distilled in Cambridgeshire, Mermaid is crafted in the sea air of the Isle of Wight, Aviation American Gin is produced under Ryan Reynolds' watchful eye in Portland, Oregon and Jaisalmer Gin, inspired by the imperial age of Maharajas and Maharanis has flown all the way from Jaisalmer, India!
Posted: 28 December 2021
Celebrate with a fresh twist on a G&T from Pinkster Gin – the perfect addition to a cool cocktail bar for the big day or pre-wedding hen and stag celebration. Launched this year the company's new Pinkster Spritz is made with the gin-soaked raspberries left over from producing their premium tipple and provides the ideal base for a light and refreshing spritz. Pinkster Raspberry and Hibiscus is infused with exotic hibiscus flowers and the company's signature raspberries which are grown close to their rural Cambridgeshire HQ. Serve in a highball glass with heaps of ice, Fever-Tree Mexican Lime Soda, a squeeze of fresh lime and enjoy!
Posted: 16 November 2021
A typical British wedding produces one third of a metric tonne of solid waste and 14.5 tons of carbon dioxide in one day. To put that into perspective, annual carbon emissions per capita in the UK are around 9.1 tonnes. A large percentage of the waste comes from catering. In fact, an average of £488 worth of food is wasted at every wedding. There is a pressing need for change in how we approach weddings, keeping them fun, beautiful and memorable yet responsible.
Fortunately, more people today are turning to sustainable options, and this trend is here to stay. Aiming to have a sustainable wedding catering experience does not mean sacrificing luxury and quality – it means catering wisely and creatively. You do not need to forfeit your personal taste and unique preferences when envisioning an environmentally conscious wedding.
Tania Burton, the founder of a sustainable, family-run luxury wedding and event catering business Ginger Snap (https://www.ginger-snap.co.uk/), shares 5 ways to ensure your wedding catering is delicious and beautifully presented without harming the environment.
Posted: 2 November 2021
Award-winning NINE ELMS No.18 is a ruby velven – a new type of sophisticated non-alcoholic drink, created in London, that has been specially designed to complement good food.Intricately crafted from the juice of four types of dark berry and aromatised with a complex blend of botanical infusions and distillates, this intriguing non-alcoholic indulgence is full of flavour & character – complexity that gradually reveals itself when sipped & savored with something delicious to eat.With its juicy red & black fruit, uplifting herbaceous notes, warm & earthy spice, gentle acidity & soft tannins, NINE ELMS No.18 is most enjoyable served with something richly savoury - try it with antipasti, charcuterie, chargrilled vegetables, roasted meats or cheese.
Posted: 28 June 2021
World Cocktail Day is today, Thursday 13th May, and the expert mixologists at The Lakeside, a hospitality, wedding and events venue, have pulled together a selection of their favourite cocktails, coupled with a few interesting facts about each one.For any cocktail lover, World Cocktail Day is one of the best days in the social calendar, especially now bars and restaurants are reopening, it is the perfect time to read up on a new cocktail you are eager to try! The mixologists at the Lakeside have done all the hard work for you, so simply sit back, relax and fall in love with a new cocktail from the list below...
Posted: 13 May 2021
With wedding season looking set to be bigger than ever this summer; couples may have to think outside of the box when it comes to al fresco catering options. With outdoor settings looking to be a popular this summer, then this new tantalising range of Freezecakes – the world's first scoopable frozen cheesecake served in a tub - will be a must-have at summer soirees. Here at County Wedding Magazines HQ, our mouths are watering just thinking about these heavenly delights so we're sure they'll be a hit with your big-day guests!
Posted: 16 April 2021
If you have a gin loving partner, friend or family member that you want to surprise and delight this Valentine's Day, then look no further than these two fabulous offers from Pinkster Gin, the Limited Edition 'Let the love beGin' bottle and The Pinkster Gin Home Tasting Kit for Two.Pinkster Gin the pioneers of pink gin have an exclusive offer on their 'Let the love beGin' limited edition bottles. What's more, if you order a bottle of this fabulous raspberry infused gin by Sunday 14th February then you will also receive a free pack of eight Fever-Tree tonics (usually £5.00)
Posted: 8 February 2021