TIERS Cakes for all seasons of joy Wedding cakes have come a long way from the days of traditional tiers of fruit cake covered in marzipan and white icing. Nowadays, they come in all shapes and sizes, different flavours, colours and designs to reflect couples’ lives, loves and big-day themes. With gluten-free, vegan and other options on the menu to suit different dietary needs – there’s something to suit all tastes and why stop at just one when you can have a whole table laden with sweet treats. Think macaron towers, cupcakes, gooey brownie stacks and more. Tie it in with the style of your day and take inspiration from the changing seasons using colours, flavours and decorative details to reflect the time of year. Spring Summer Autumn Winter Stylish wedding cake with gold separators dressed with beautiful spring posies. A cascade of stunning sugar flowers bringing exotic elegance to a summer wedding. Naturally styled autumnal sugar flowers in glorious seasonal colours. A beautiful sugar floral hoop in red and gold, ideal for a Christmas wedding. www.thelittlesugarrose.com, Image: https://katherineashdown.co.uk www.thelittlesugarrose.com, Image: https://annabeth.photos www.thelittlesugarrose.com, Image: www.dominicwhitenweddings.co.uk www.thelittlesugarrose.com, Image: www.camillaandrea.com CAKES 49
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